Japanese Sweet Bread

Lately, I have been making lots of bread. Making bread is a satisfying experience. Unlike desserts, bread is an essential part of the meal that you do not feel guilty for eating too much of it. And the smell of fresh bread is wonderful. I did not have much experience with yeast bread before. I usually just followed the recipes in Best Recipes closely and they never failed me. This time, however, I was curious to try out the Japanese bread making recipes that have been very popular among the Chinese food bloggers. Continue reading